Kraft Dinner Deluxe
Equipment
- Large Cooking Pot
- Wok or large frying pan
- Strainer
- Cooking spoon
- Cutting board
- Small knife (like a paring knife or utility knife)
Ingredients
Main ingredients
- 6 hot dog sausages
- 2 normal-sized boxes of Kraft Dinner
Dairy
- 1 cup of shredded mozzarella cheese
- 3 tablespoons of butter
- 2⁄3 cuo of milk + extra for desired texture
- 2 tablespoons of ground parmesan cheese
Sausage spices
- 1⁄4 teaspoon of garlic powder
- 1⁄4 teaspoon of onion powder<
- 1⁄2 teaspoon of paprika (preferably smoked)
- A pinch of black pepper
Cheese sauce spices
- 1⁄2 teaspoon of garlic powder
- 1⁄2 teaspoon of onion powder<
- 1⁄2 teaspoon of paprika (preferably smoked)
- 1⁄4 teaspoon of ground mustard
- Black pepper to taste
Instructions
- In a [[large cooking pot]], cook the Kraft Dinner pasta according to the package instructions.
- Meanwhile, slice the hot dog sausages into coins and brown them in a Wok or a large frying pan with a single tablespoon of butter on medium heat. When done browining, bloom in sausage spices for an additional 20-30 seconds and set aside.
- Drain the maccaroni and put it back in the cooking pot on low heat.
- Melt butter in pasta, then mix in milk followed by the package's cheese powder.
- Mix in parmesan and pasta seasoning.
- Add milk gradually until the desired texture forms if necessary.
- Fold in sausage coins and heat until ready for serving.